Diana Kennedy: Nothing Fancy

Featuring extensive interviews with Diana Kennedy and famed chefs Jose Andres, Rick Bayless, Gabriela Camara and Alice Waters, DIANA KENNEDY: NOTHING FANCY provides an intimate look at the leading expert on Mexican cuisine. The author of nine acclaimed cookbooks and a two-time James Beard Award winner, Diana is called the "Julia Child of Mexico", but the feisty cook prefers "The Mick Jagger of Mexican Cuisine".

Official Selection at the SXSW Film Festival and San Francisco International Film Festival.