A Year in Port
Examining How Port Wine is Made in Portugal

A Year in Port - Examining How Port Wine is Made in Portugal
Show More

Related videos

A Year In Burgundy - A Year in the Life of 7 Wine-Making Families
Awarded "5 Stars!" by the Financial Times, this film follows seven wine-making families in the Burgundy region of France through the course of a full year, and delves into the cultural and creative process of making wine, as well as its deep ties to the land. What lies within the…
SOMM: Into the Bottle - The History of Wine Through 10 Bottles
By opening ten very different bottles, filmmaker Jason Wise examines the history of wine, including its production, the ageing process, and what makes some better than others. "For anyone curious about the inner workings of the wine trade and the heritage of outstanding world wineries, Jason Wise's follow-up to his…
Burgundy - People With a Passion for Wine
This documentary explores the vitality and joie de vivre lifestyle of the local people against the backdrop of the region's oldest, traditional wine celebratory events of the annual Trois Glorieuses. Through a colorful mosaic of stories, this BURGANDY aims to demystify the world-famous French winemaking region and offers a rare…
Whisky - The Islay Edition
Whisky - The Islay Edition is a one-hour documentary special about the magic of the golden liquid called whisky and the small island off the coast of Scotland which has been called "the Capital of Whisky." The Scottish island of Islay is the home of eight world famous whisky distilleries.…
Fresh - Sustainable Food Production in America
Our current industrial method of food production is increasingly viewed as an unsustainable system, destructive to the environment and public health. But what is the alternative? Fresh profiles the farmers, thinkers, and business people across the nation who are at the forefront of re-inventing food production in America. With a…
The Story of German Beer
This documentary looks at the history of beer starting with the Sumerians who invented it 5,000 years ago. Prince Luitpold of Bavaria: if Germany were still a monarchy, this member of the House of Wittelsbach would be King of Bavaria. What does this have to do with beer? His Highness…
Volta A Terra - Farming in Portugal
This film tells the story of an endangered community: farmers who practice subsistence farming in a mountainous village of northern Portugal, deserted due to emigration. Between the evocation of the past and their uncertain future, we follow the 49 inhabitants through four seasons. Daniel, a charismatic young farmer in northern…
The Birth of Saké - Passionate Sake-Makers Keep Tradition Alive
In a world where most mass-produced goods are heavily automated, a small group of manual laborers must brave unusual working conditions to preserve a 2000-year- old tradition that we have come to know as sake. THE BIRTH OF SAKE is a cinematic documentary that reveals the story behind passionate sake-makers…
The Gateway Bug - Feeding Humanity in an Uncertian Age
Over 2 billion people on earth eat insects for protein. THE GATEWAY BUG explores how changing daily eating habits can feed humanity in an uncertain age, one meal at a time. Winner at the American Conservation Film Festival. Official Selection at San Francisco DocFest.
Slow Food Revolution
Speed - the obsession of the modern world - is determining what people should eat and how. Traditional foods are at risk of disappearing forever. An international eco-gastronomic movement known as Slow Food champions the protection of traditional culture, the environment and biodiversity while encouraging regional production, food education and…
Barolo Boys - An Italian Wine Revolution
Now known as one of the most famous red wines in the world, 30 years ago, Barolo was unknown to its own production region -- the beautiful Langhe in northwestern Italy. Barolo's current success is mainly due to the courage and initiative of a group of small-scale wine producers, the…
Transgenic Wars - The Increasing Production of Genetically Modified Food
The march towards the dominance of GM products in agriculture started 15 years ago but where will it end? Today in Argentina all agriculture is transgenic but after 15 years the weeds have adapted and the Glyphosate no longer works. In response farmers have started using hazardous chemicals in an…